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Two plates of whipped feta dip with vegetables and cut fruit
Recipes

Recipe: Whipped Feta, Two Ways

Not only do fermented radishes aid in digestion, but they also add color to a plate and bestow a tangy and spicy flavor component.
Recipes

Fermented Radish & Mint Tea Sandwiches Recipe by Chef Olivia Roszkowski

Vegan lasagna roll ups, buffalo cauliflower florets, pumpkin seed dip and brownies sit on a green table
Recipes

Ultimate Guide: Vegan Super Bowl Recipes

A bowl of antipasti pasta salad.

Recipe: Fermented Antipasti Pasta Salad

Muffins and mini cakes dusted with powdered sugar and garnished with berries sit on wooden plates

Golden Raisin Muffins with Hidden Gut-Healthy Veggies

A bento snacking box with sashimi.
Plant-Based Culinary Arts

How to Make a Lacto-Fermented Kinpira Bento Box

A syllabub
Recipes

Three Cocktails To Drink This Holiday Season

A slice of apple pie on a white plate
Recipes

The Great ICE LA Pie-Off

A large turkey roulade roast with a bone sticking out of the end sits on a white plate
Recipes

Cartoon-Style Turkey “Leg” Roast by Chef Shawn

Pumpkin gnocchi with brown butter and sage
Recipes

Pumpkin and Ricotta Gnocchi With Brown Butter and Sage Sauce

Slices of a purple and orange and white and yellow roulade cake with buttercream pumpkins, ghosts and sprinkles on a white plate
Pastry & Baking Arts

Ghoul Log Halloween Roulade Cake

Date bark covered in chocolate on a white plate
Recipes

Pumpkin Spice Date Bark Recipe

A plate of crostini.
Recipes

Fermented Harvest Grape & Fig Compote for Your Autumnal Boards & Toasts

Concord grape ice cream topped with peanut butter sauce in a pink bowl
Recipes

An Elevated Ice Cream Recipe that Screams Childhood

A basket of poblano peppers.
Recipes

How to Make Dill Pickle Fermented Hot Sauce

A plate of cheese-stuffed naan.
Recipes

Chef Ravi’s Cheesy Naan

Green edamame risotto topped with mushrooms and fried leeks sits in a white plate
Recipes

Edamame Risotto with Confit Mushrooms

Brined Pine Nut Ricotta Cucumber Rounds with Preserved Orange Rind
Plant-Based Culinary Arts

Brined Pine Nut Ricotta Cucumber Rounds with Preserved Orange Rind

A piece of onigiri and multiple pieces of plant-based "salmon" skin sit on a blue plate

Ochazuke with Yaki Onigiri and Plant-Based "Salmon" Skin

Heritage Tomato, Sungold Tomato Broth, Lemon Balm and Cottage Cheese
Recipes

A Summer Sungold Tomato Dish

Four pieces of musubi sit on a white plate
Recipes

Hawaii Wildfire Relief Resources & Spam Musubi Recipe

probiotic immunity honey gels
Recipes

Recipe: Probiotic Immunity-Boosting Honey Gels

Three pieces of buttermilk lemonade fried chicken garnished with whole basil leaves sit on a white plate
Recipes

Chef Chris Scott's Buttermilk Lemonade Fried Chicken

Chef Hervé's lime brulee sits on a grey plate
Recipes

Chef Hervé's Lime Crème Brûlée