![Pots on a stovetop range.](/sites/default/files/styles/width_900/public/content/blog-article/image/cal-elliot-BLOG.jpg.webp?itok=EuqI-f3f)
From Celebrated Brooklyn Chef to Boise Hotelier, Meet ICE Alum Cal Elliott
“If you're willing to learn, you move up really quickly. I always found that opportunities in kitchens were always there — you just have to learn how to watch and observe and be respectful. If you do...