dICEd Blog Listing

The delicious seasonal menu created exclusively for the event by Executive Chef Carmen Quagliata, included an Autumn Squash & Oyster Soup, Duck Ravioli with Apple Brown Butter and Brussels Sprout...

Dine Out Irene is a one-time, city-wide event on September 25, benefiting New York-area farms that have been hard hit by the hurricane. ICE is teaming up to offer a special benefit cooking class. Help...

Friday was spent trying to prepare for the worst — from talking with others to try to figure out whether to close and what time to close, to figuring out what will happen on Monday if the power goes...

Komen Greater NYC Race for the Cure. As part of the event, BlueStar is auctioning a pink 30-inch gas range valued at $4,700 and VIP dinner for six at Samuelsson’s Red Rooster, one of New York's...

He has won James Beard Foundation Awards for Outstanding Restaurateur, Outstanding Service, Outstanding Chef, Best Chef—New York City, and Outstanding Restaurant for Daniel in 2010. He is also a...

Vin McCann This week, I ran across an Associated Press article online that touted the passion that drives the tireless entrepreneurial drive that powers growth in our business. Unfortunately, I found...

While The Meatball Shop is a casual, neighborhood joint, Holzman started his career at the more prestigious Le Bernardin when he was 15, working in the high-end restaurant after school and on weekends...

In my youth, when life was without obligations, like kids and a mortgage, I would find myself in Paris with nothing but a pocketful of francs and the desire to try every pastry shop I passed. Those...

The week before one of my boys had experienced the childhood joy known as a mild concussion, so the fear of being phoneless in Brooklyn and worrying that I would get that dreaded call from the school...

One of my most notable quotes being, “when you steal recipes don’t waste your time with the bad ones, steal from a great source.” Of course when I’m saying this I’m usually trying to express the idea...

It began with a charitable deed. At a recent American Institute of Wine and Food (AIWF) fundraiser, I successfully bid on a silent auction lot titled “Truffle Quest.” The evening was generously...

Chef Daniel Boulud’s restaurant Daniel, one of the most celebrated restaurants in New York and America, fills the later category. Among the restaurant’s many accolades, Daniel has earned four stars...