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Chef Adrienne Cheatham stands with a group of ICE students behind a table of small plated dishes

Adrienne Cheatham is Serving Up Her Sunday Best

A red sumac plant surrounded by green leaves

Plant-Based Culinary Arts

What Is Sumac?

Chef Rasheeda Purdie stands in front of a wooden table

Up Your Ramen Game with a Soy Egg

Two chocolate souffles in white ramekins sit on a white plate

Recipe: Flourless Chocolate Soufflé

Four chefs in their chef whites, one wearing a medal- photo credit Lydia Lee Photo

ICE Chef-Instructor Chris Arturo Inducted into Academie Culinaire de France

a chef's hands use a knife to cut cilantro on a wooden cutting board

Master Knife Sharpening: Expert Tips for a Razor-Edge Blade

How to Amplify the Flavor of Plants

Sunchokes, also known as jerusalem artichokes, are used in a jerusalem artichoke recipe mixed with green herbs, olives and parsnips on a white plate on a wooden table

What is a Jerusalem Artichoke?

Chef Maya Aldy-Fletcher's sushi bake recipe

Chef Maya's Elevated Sushi Bake Recipe

Oysters sit in an ice bucket with a sauce to the side for a valentine's day meal

How to Plan The Perfect Valentine’s Day Meal

Cheesy toasted welsh rarebit sits on a white plate next to small tomatoes

What is Welsh Rarebit?

Chef Chris Arturo uses a knife to cut a turnip

Sharpen Your Basic Knife Skills

Tater tots with ketchup on top sit on a white plate

Recipe: Homemade Tater Tots

gouda-cheese

Fundamentals of Cheese: Understanding Gouda

The Broadway cast of The Phantom of the Opera stands next to Chef Jürgen David's 35th anniversary cake

Pastry & Baking Arts

ICE Makes 5-Foot Cake for "The Phantom of The Opera’s" 35th Broadway Anniversary

Chef Frank's chicken soup

Soul-Satisfying Chicken Soup

mashama-bailey-blog

These ICE Alumni Are Semifinalists for the 2023 James Beard Awards

Anna Beth and Lauren stand together smiling and holding an "open" sign

This ICE Alumna Opened the Sandwich Shop of Her Dreams on the Alabama Coast

A slice of banana bread sits on a white plate on a blue table

Pastry & Baking Arts

A Sweet-and-Savory Quick Bread to Match the Season

Assorted charcuterie meats, vegetables and bread sit on a brown board

How to Make a Charcuterie Board

Holiday-themed sugar cookies of various shapes sit on a tray lined with brown parchment paper

Pastry & Baking Arts

Recipe: Foolproof Sugar and Gingerbread Cookies

alessandra-ciuffo

Culinary Arts Student Featured on Rachael Ray Show

Meet Chef Joshua Resnick

blue-cheese

Fundamentals of Cheese: Getting the Blues