Caroline Ferra — Food Writer (Culinary, '19)

Explore All Caroline Ferra — Food Writer (Culinary, '19) articles

Anna Beth and Lauren stand together smiling and holding an "open" sign
Alumni

This ICE Alumna Opened the Sandwich Shop of Her Dreams on the Alabama Coast

Catalina Patiño at Gacho
Business of Food/Wine

ICE Alum Opens a Bakery in Bogotá, Colombia

Blue Hill at Stone Barns
Culinary Arts

What it's Like to Trail at Blue Hill at Stone Barns